Join us for an afternoon of tasting and education with the makers, featuring three awesome Xicha beers and three Alesong beers with shared tapas from the Alesong and Xicha kitchens. Ticket includes six beer samples, shared tapas, and access to select Xicha & Alesong cellar offerings. Sunday 9/20 from 3-5pm
Beer lineup:
Alesong unreleased mystery wild ale
Xicha unreleased blueberry sour aged in gin barrels
Xicha 505 Hatch Green Chile Pale Ale
Alesong Mezcla Frambuesa
Alesong vintage Maestro 2021 — English-style barleywine ale aged in bourbon barrels
Xicha Desdemona Buscando el Faro — Mexican imperial stout aged in Ransom Spirits bourbon and Bull Run rye whiskey barrels with vanilla beans, cinnamon, peppers, and coffee
Tapas:
Enjoy shared tapas from both kitchens, including WILD MUSHROOM PAELLA cooked on-site AND…
Braised beef* croquetas with huitlacoche crema, lacto-fermented fresnos, salsa macha, and cotija enchilado
Mayocaba hummus with huarachitos, salsa verde, charred scallion, toasted pepitas, epazote, and cotija
*Vegetarian alternatives available - please let us know your preference via the form at check out!
Join us for an afternoon of tasting and education with the makers, featuring three awesome Xicha beers and three Alesong beers with shared tapas from the Alesong and Xicha kitchens. Ticket includes six beer samples, shared tapas, and access to select Xicha & Alesong cellar offerings. Sunday 9/20 from 3-5pm
Beer lineup:
Alesong unreleased mystery wild ale
Xicha unreleased blueberry sour aged in gin barrels
Xicha 505 Hatch Green Chile Pale Ale
Alesong Mezcla Frambuesa
Alesong vintage Maestro 2021 — English-style barleywine ale aged in bourbon barrels
Xicha Desdemona Buscando el Faro — Mexican imperial stout aged in Ransom Spirits bourbon and Bull Run rye whiskey barrels with vanilla beans, cinnamon, peppers, and coffee
Tapas:
Enjoy shared tapas from both kitchens, including WILD MUSHROOM PAELLA cooked on-site AND…
Braised beef* croquetas with huitlacoche crema, lacto-fermented fresnos, salsa macha, and cotija enchilado
Mayocaba hummus with huarachitos, salsa verde, charred scallion, toasted pepitas, epazote, and cotija
*Vegetarian alternatives available - please let us know your preference via the form at check out!
