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Rackhouse Reserve

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  • After a few year hiatus, we're thrilled to return to our spirits-barrel cuvée for the third time. Where most of our bourbon-barrel-aged beers are selections of barrels from the same base style, Rackhouse Reserve is an exercise in creating a blend of different base beers. Our goal of course is to highlight the barrels, but in this instance we also want to craft a unique and interesting blend of beer styles.


    After laboring through the task of tasting all the barrels in our rackhouse, or cellar of spirits barrels, we selected a variety of different ales and barrels for the final blend, culminating in a harmony of warm flavors reminiscent of caramel, toasted marshmallow, spicy oak and dark chocolate.

  • Barrels
    Henry Mckenna 10 Year Bourbon
    Elijah Craig 12 Year Bourbon
    Toasted American Oak

    ABV
    13.7%

    Microbes
    Saccharomyces

    Availability
    Distribution, Tasting Rooms, Club

    Release
    February 2024

    Prior Vintages
    2017 | 2020

  • Silver, Oregon Beer Awards 2021, “Barrel Aged” category

  • Beef tenderloin, chicken mole, miso squash soup, Rogue River Blue cheese, raspberry mousse cake

Get to Know: Rackhouse Reserve 24